“Ladies and Gentlemen,” LaRue began, “this meal can be eaten with both world leaders and factory workers. Everyone from farmers and faith healers can enjoy this. I know this, my friends, because I have enjoyed this meal with them all. I’ve often been called The Host of The World, but” he stopped and smiled that smile that he had flashed so often, his gray flecked strawberry blonde hair bounced back and forth. “But,” he continued as he held a glass of red wine in a salute gesture, “I am only gotten to be the Host of The World because you, my friends, have allowed me to become the Guest of the World, first.” He took a small sip and set the glass down. LaRue stood. His gray eyes sparkled. “This is the final show before I go on holiday. Although I regret that I will not be spending time with you each day, I always come back with recipe ideas and a renewed
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